Kiwifruit Green
$1.99
each
Description
Originating in the upper reaches of the Yangtze River, kiwifruit are also known as the Chinese Gooseberry, and best known for their luscious green flesh, delicious taste, and furry brown skin. They are great when eaten raw, on top of a pavlova or used as a natural tenderiser for meat. The entire kiwifruit is edible, flesh, pips and skin! Give the skin a go, it’s delicious!Place of origin
Grown in Italy